Summer is here, and with it comes the heat that calls for refreshing beverages to keep you cool and hydrated.

This listicle showcases 16 delightful vegan summer cooler drinks that not only quench your thirst but also tantalize your taste buds.

From fruity concoctions to herbal infusions, these plant-based drinks are perfect for sunny days by the pool or picnics in the park. Get ready to impress your friends and family with these delicious recipes that are sure to become your summer favorites!

1. Watermelon Mint Refresher

Experience the taste of summer with this delightful Watermelon Mint Refresher. Made with juicy watermelon, fresh mint leaves, and a splash of lime juice, this drink is the perfect way to stay hydrated on hot days.

The combination of sweet watermelon and zesty lime creates a refreshing flavor that’s hard to resist. Plus, it’s visually appealing, making it a great centerpiece for your summer gatherings.

Ingredients:

– 4 cups ripe watermelon, cubed and seedless
– 1/4 cup fresh mint leaves, plus extra for garnish
– 1 tablespoon fresh lime juice
– Optional: lime wedges for garnish

Instructions:

1. Start by blending the watermelon cubes in a blender until smooth.

2. Strain the watermelon juice through a fine mesh sieve into a large pitcher, discarding the pulp.

3. In a separate bowl, muddle the fresh mint leaves with the lime juice to release their flavor.

4. Add the muddled mint mixture to the watermelon juice and stir well to combine.

5. Taste and adjust sweetness or lime juice as desired.

6. Serve the refresher over ice and garnish with additional mint leaves and a lime wedge.

7. Enjoy your refreshing summer cooler drink!

Product Recommendations:
• Vegan blender
• fine mesh sieve
• reusable silicone straws

2. Tropical Mango Cooler

Transport yourself to a tropical paradise with this luscious Tropical Mango Cooler. Blending ripe mangoes with coconut water and a hint of lime, this drink is a creamy, dreamy delight. Simply blend fresh mango chunks until smooth, combine with coconut water for hydration, and add lime juice for a tangy kick. Serve it over ice and sprinkle with shredded coconut for that beachy feel. This drink’s vibrant yellow hue will make it a standout at any summer party.

Ingredients:

– 2 ripe mangoes, peeled and diced
– 1 cup coconut water
– 1 tablespoon fresh lime juice
– Ice cubes
– Shredded coconut for garnish

Instructions:

1. Start by preparing the mangoes. Peel and chop them into chunks, making sure to remove the pit.

2. In a blender, combine the diced mangoes and coconut water. Blend until smooth and creamy.

3. Add the fresh lime juice to the blender and pulse briefly to mix.

4. Fill a glass with ice cubes and pour the mango mixture over the ice.

5. Top with a sprinkle of shredded coconut for an added tropical touch.

6. Serve immediately and enjoy your refreshing Tropical Mango Cooler!

Product Recommendations:
• Mango slicer
• coconut water
• blender

3. Cucumber Lime Spritzer

Stay cool and refreshed with this crisp Cucumber Lime Spritzer. Infused with fresh cucumber slices, lime juice, and sparkling water, this drink is a revitalizing treat that’s as healthy as it is delicious. Simply muddle cucumber slices with lime juice, top with sparkling water, and add ice. Garnish with cucumber ribbons and a lime wheel for an elegant touch.

This drink is not only thirst-quenching but also visually appealing with its bright green color. Perfect for any summer gathering, it’s a simple yet sophisticated addition to your collection of summer cooler drinks.

Ingredients:

– 1 medium cucumber, sliced
– 2 limes, juiced
– 1 cup sparkling water
– Ice cubes
– Cucumber ribbons (for garnish)
– Lime wheels (for garnish)

Instructions:

1. In a mixing glass, muddle the cucumber slices with lime juice to release the flavors.

2. Fill a glass with ice cubes.

3. Pour the muddled cucumber and lime mixture over the ice.

4. Top off with sparkling water, stirring gently to combine.

5. Garnish with cucumber ribbons and a lime wheel for an elegant presentation.

6. Serve immediately and enjoy your refreshing summer cooler drink!

Product Recommendations:
• Cucumber spiralizer
• reusable stainless steel straws
• glass beverage dispenser

4. Berry Basil Bliss

Indulge in the delightful combination of berries and basil with this Berry Basil Bliss cooler.

Using a mix of strawberries, blueberries, and fresh basil, this drink is both fruity and herbal, making it a unique summer treat. Blend the berries with a splash of water, strain, and mix with muddled basil and a bit of agave syrup. Serve over ice, garnished with fresh berries and basil leaves for a stunning appearance.

This cooler is perfect for brunches or garden parties, bringing a pop of color and flavor.

Ingredients:

– 1 cup strawberries, hulled and halved
– 1 cup blueberries
– 1 cup water
– 1 tablespoon fresh basil leaves, plus extra for garnish
– 1-2 tablespoons agave syrup (adjust to taste)
– Ice cubes
– Fresh berries for garnish

Instructions:

1. In a blender, combine the strawberries, blueberries, and water. Blend until smooth.

2. Strain the mixture through a fine mesh sieve into a bowl or pitcher, discarding the pulp.

3. In a separate glass, muddle the fresh basil leaves with agave syrup until the basil is fragrant.

4. Pour the berry juice into the glass with the muddled basil and stir gently to combine.

5. Fill serving glasses with ice cubes and pour the Berry Basil Bliss mixture over the ice.

6. Garnish each glass with fresh berries and a basil leaf for an eye-catching presentation.

7. Serve immediately and enjoy this refreshing summer cooler drink!

Product Recommendations:
• Bamboo straws
• glass pitcher with lid
• fruit infuser water bottle

5. Coconut Lavender Lemonade

You won’t believe how refreshing Coconut Lavender Lemonade can be! This unique drink combines the sweetness of coconut water, the floral notes of lavender, and the tanginess of freshly squeezed lemon juice.

To prepare this delightful summer cooler, you’ll first steep dried lavender in hot water to extract its lovely flavor. Then, mix it with coconut water and freshly squeezed lemon juice. If you like your drinks a bit sweeter, feel free to add agave syrup. Serve it chilled, garnished with lavender sprigs and lemon slices for an elegant touch. This drink is not only delicious but also a feast for the eyes with its delicate lavender hue.

#### Ingredients:

– 2 cups coconut water
– 1/4 cup freshly squeezed lemon juice
– 1 tablespoon dried lavender
– 2 cups hot water
– Agave syrup to taste (optional)
– Lavender sprigs and lemon slices for garnish

#### Instructions:

1. In a heatproof container, pour hot water over the dried lavender.
2. Let the lavender steep for about 10-15 minutes, then strain to remove the flowers.
3. In a large pitcher, combine the lavender infusion, coconut water, and lemon juice.
4. Stir well and add agave syrup if you prefer a sweeter drink.
5. Chill in the refrigerator for at least 1 hour.
6. Serve over ice, garnished with lavender sprigs and lemon slices.

Enjoy this plant-based and delicious summer cooler drink that will keep you refreshed all day long!

Product Recommendations:
• Coconut water
• dried lavender
• agave syrup

6. Pineapple Ginger Fizz

Kick your summer into high gear with a Pineapple Ginger Fizz! This sparkling drink combines the sweetness of pineapple juice with the spicy kick of ginger beer, making it a fun and fizzy option for hot days. Simply mix fresh pineapple juice with ginger beer, add a splash of lime, and serve over ice. Garnish with pineapple wedges and mint leaves for a tropical touch.

The vibrant colors and fizzy bubbles will make this drink a hit at any summer barbecue.

Ingredients:

– 2 cups fresh pineapple juice
– 1 cup ginger beer
– 1 tablespoon fresh lime juice
– Ice cubes
– Pineapple wedges, for garnish
– Fresh mint leaves, for garnish

Instructions:

1. In a large pitcher, combine the fresh pineapple juice and ginger beer. Stir gently to mix.

2. Add the fresh lime juice and give it another light stir.

3. Fill glasses with ice cubes and pour the Pineapple Ginger Fizz mixture over the ice.

4. Garnish each glass with a wedge of pineapple and a sprig of mint for a refreshing touch.

5. Serve immediately and enjoy this delicious, plant-based summer cooler drink!

Product Recommendations:
• Pineapple juicer
• Ginger beer
• Cocktail shaker

7. Strawberry Coconut Slush

Beat the heat with a Strawberry Coconut Slush that’s both creamy and refreshing!

This delightful slush is made by blending frozen strawberries with coconut milk and a touch of agave for sweetness. Pour it over ice for an extra chill and garnish with fresh strawberries and a sprinkle of shredded coconut. This drink not only cools you down but also provides a beautiful pink hue that’s perfect for summer Instagram shots.

Enjoy it at a pool party or as a delightful afternoon treat.

Ingredients:

– 2 cups frozen strawberries
– 1 cup coconut milk
– 2 tablespoons agave syrup (or to taste)
– Ice cubes
– Fresh strawberries, for garnish
– Shredded coconut, for garnish

Instructions:

1. In a blender, combine the frozen strawberries, coconut milk, and agave syrup.

2. Blend on high until smooth and creamy.

3. Taste and adjust sweetness if necessary by adding more agave.

4. Fill serving glasses with ice cubes.

5. Pour the strawberry coconut mixture over the ice.

6. Garnish with fresh strawberries and a sprinkle of shredded coconut on top.

7. Serve immediately and enjoy your refreshing summer cooler drink!

Product Recommendations:
• Blender for smoothies
• Coconut milk
• Agave syrup

8. Peach Iced Tea

Savor the sweet simplicity of Peach Iced Tea on those hot summer days. Brew your favorite black or green tea, then infuse it with ripe peaches and a hint of mint for an extra refreshing experience. Steep the tea, blend with fresh peach puree, and chill. Serve over ice with peach slices and mint sprigs for a beautiful presentation. This classic drink is perfect for family gatherings or picnics, offering a nostalgic taste of summer.

Ingredients:

– 4 cups water
– 4 black or green tea bags
– 2 ripe peaches, pitted and chopped
– 1 cup fresh peach puree (blended peaches)
– 1-2 tablespoons maple syrup or agave (optional, to taste)
– Fresh mint leaves
– Ice cubes
– Peach slices for garnish

Instructions:

1. Boil 4 cups of water in a pot.

2. Once boiling, remove from heat and add the tea bags. Steep for 5-7 minutes, depending on your desired strength.

3. While the tea is steeping, blend the chopped peaches until smooth to create a peach puree.

4. After steeping, remove the tea bags and let the tea cool to room temperature.

5. In a large pitcher, combine the cooled tea and peach puree. Stir well to mix.

6. Taste the mixture and add maple syrup or agave for sweetness if desired, stirring until dissolved.

7. Chill the tea in the refrigerator for at least 1 hour.

8. To serve, fill glasses with ice cubes, pour the chilled peach iced tea over the ice, and garnish with peach slices and mint leaves.

Enjoy this delicious, plant-based summer cooler drink with family and friends!

Product Recommendations:
• Tea infuser
• blender
• reusable glass straws

9. Chia Seed Lemonade

RRevitalize your summer with Chia Seed Lemonade, a drink that’s as nutritious as it is refreshing.

Mix freshly squeezed lemon juice with water and a natural sweetener, then stir in chia seeds for added texture and health benefits. Let it sit for a few minutes so the chia seeds can expand, creating a fun drinking experience. Serve chilled with lemon slices and mint for a zesty appeal.

This drink not only quenches your thirst but also provides a boost of energy for your summer activities.

Ingredients:

– 1/4 cup freshly squeezed lemon juice
– 4 cups water
– 2-4 tablespoons natural sweetener (like agave syrup or maple syrup)
– 1/4 cup chia seeds
– Lemon slices (for garnish)
– Fresh mint leaves (for garnish)

Instructions:

1. In a large pitcher, combine the freshly squeezed lemon juice and water.

2. Add your choice of natural sweetener to the mixture and stir well until dissolved.

3. Stir in the chia seeds, making sure they are evenly distributed throughout the liquid.

4. Let the mixture sit for about 10-15 minutes to allow the chia seeds to expand and create a gel-like texture.

5. Once the chia seeds have expanded, give the lemonade a good stir again.

6. Serve the Chia Seed Lemonade chilled, garnished with lemon slices and fresh mint leaves.

7. Enjoy this refreshing summer cooler drink packed with plant-based goodness!

Product Recommendations:
• Chia seeds
• Organic agave syrup
• Lemon squeezer

10. Hibiscus Iced Tea

Experience the floral notes of summer with a refreshing Hibiscus Iced Tea.

Brew dried hibiscus flowers to create a deep red tea, then chill and serve over ice with a splash of lime juice for added zest. Sweeten with agave syrup to taste and garnish with fresh lime slices. This drink not only offers a beautiful color but also a tart flavor profile that’s both delicious and refreshing. It’s perfect for hot summer days or as a delightful accompaniment to your favorite meals.

Ingredients:

– 1 cup dried hibiscus flowers
– 4 cups water
– 1-2 tablespoons agave syrup (or to taste)
– Juice of 1 lime
– Fresh lime slices for garnish
– Ice cubes

Making Process:

1. In a saucepan, bring 4 cups of water to a boil.

2. Add the dried hibiscus flowers to the boiling water and reduce the heat to a simmer.

3. Let the mixture simmer for about 10-15 minutes until the tea has a deep red color and a rich flavor.

4. Remove from heat and strain the tea to remove the hibiscus flowers.

5. Allow the tea to cool to room temperature, then transfer it to the refrigerator to chill.

6. Once chilled, fill a glass with ice cubes and pour the hibiscus tea over the ice.

7. Add a splash of fresh lime juice and sweeten with agave syrup to taste.

8. Garnish with fresh lime slices and enjoy your delicious summer cooler drink!

Product Recommendations:
• Dried hibiscus flowers
• glass iced tea pitcher
• reusable silicone straws

11. Blueberry Lemon Basil Bliss

Indulge in the delightful fusion of flavors with Blueberry Lemon Basil Bliss.

This refreshing drink combines fresh blueberries, zesty lemon juice, and aromatic basil for a unique taste experience. The combination of sweet blueberries and tangy lemon is perfectly complemented by the herbal notes of basil, making it an ideal summer cooler drink. Whether you’re hosting a gathering or simply looking to quench your thirst on a hot day, this vibrant beverage is sure to impress.

Ingredients:

– 1 cup fresh blueberries
– 1/4 cup fresh lemon juice
– 1/2 cup water
– 1 tablespoon agave syrup (optional, adjust to taste)
– 8-10 fresh basil leaves
– Ice cubes
– Extra blueberries and basil sprig for garnish

Instructions:

1. In a blender, combine the fresh blueberries, lemon juice, water, and agave syrup if using. Blend until smooth.

2. Strain the mixture through a fine mesh sieve into a bowl or pitcher to remove the pulp and seeds.

3. In a separate glass, muddle the fresh basil leaves gently to release their aroma.

4. Pour the strained blueberry-lemon mixture over the muddled basil in the glass.

5. Fill the glass with ice cubes and stir gently to combine the flavors.

6. Garnish with a few whole blueberries and a sprig of basil.

7. Serve immediately and enjoy the refreshing taste of summer!

Product Recommendations:
• Fresh blueberries
• Agave syrup
• Fine mesh sieve

12. Tropical Green Smoothie

Kick off your summer mornings with a nutrient-packed Tropical Green Smoothie! This deliciously creamy drink combines the goodness of leafy greens with the sweetness of tropical fruits, making it a perfect choice for breakfast or a refreshing afternoon snack.

Not only does it taste amazing, but its vibrant colors make it visually appealing too. Enjoy this smoothie in a mason jar with a colorful straw for that fun, summery vibe!

Ingredients:

– 1 cup fresh spinach or kale
– 1/2 cup pineapple chunks (fresh or frozen)
– 1/2 cup mango chunks (fresh or frozen)
– 1 ripe banana
– 1 cup coconut water
– Juice of 1/2 lime
– Optional: 1 tablespoon chia seeds or flaxseeds

Making Process:

1. In a blender, add the fresh spinach or kale as the base.

2. Add the pineapple chunks, mango chunks, and banana on top of the greens.

3. Pour in the coconut water for hydration.

4. Squeeze the juice of half a lime into the blender for a refreshing zing.

5. If using, add chia seeds or flaxseeds for an extra boost of nutrition.

6. Blend on high until smooth and creamy, adjusting the thickness with additional coconut water if needed.

7. Taste and adjust sweetness if desired, adding a bit more banana or a splash of maple syrup if necessary.

8. Pour the smoothie into a mason jar and serve immediately, garnished with a slice of lime or a sprinkle of seeds if you like.

Enjoy your vibrant Tropical Green Smoothie as a delightful summer cooler drink that’s both plant-based and delicious!

Product Recommendations:
• Vitamix Blender
• Coconut Water

13. Spiced Chai Iced Latte

14. Matcha Mint Mojito

Looking for a refreshing twist on a classic drink? The Matcha Mint Mojito is a vibrant and invigorating choice that combines the earthy flavors of matcha green tea with the coolness of fresh mint and zesty lime. Perfect for summer gatherings, this drink not only tastes amazing but also boasts a stunning bright green color that will impress your guests.

This delightful summer cooler drink is plant-based, delicious, and easy to make. Enjoy it on a hot day, and let the unique flavors transport you to a tropical paradise!

Ingredients:

– 1 tablespoon matcha green tea powder
– 1 ounce hot water
– 10 fresh mint leaves, plus extra for garnish
– 1 ounce fresh lime juice
– 1-2 teaspoons agave syrup or sweetener of choice (optional)
– 4-6 ounces sparkling water
– Ice cubes
– Lime wedges for garnish

Instructions:

1. In a small bowl, whisk the matcha green tea powder with hot water until smooth and well combined. Set aside.

2. In a glass, muddle the fresh mint leaves with the fresh lime juice and agave syrup (if using) to release the mint’s essential oils.

3. Fill the glass with ice cubes, then pour the prepared matcha mixture over the ice.

4. Top off the drink with sparkling water, stirring gently to combine all the ingredients.

5. Garnish with additional mint leaves and lime wedges for an extra touch of freshness.

6. Serve immediately and enjoy this delicious summer cooler drink!

Product Recommendations:
• Matcha green tea powder
• Agave syrup
• Cocktail muddler

15. Raspberry Lemon Fizz

End your summer days on a high note with a Raspberry Lemon Fizz! This sparkling drink combines fresh raspberries, lemon juice, and soda water for a bubbly treat. Muddle raspberries with lemon juice, top with soda water, and serve over ice for a fizzy delight. Garnish with fresh raspberries and lemon slices for a beautiful presentation. This drink is perfect for summer parties or casual get-togethers, offering a refreshing and fruity experience.

Ingredients:

– 1 cup fresh raspberries
– 2 tablespoons fresh lemon juice
– 1 cup soda water
– Ice cubes
– Fresh raspberries and lemon slices for garnish

Instructions:

1. In a mixing glass or cocktail shaker, muddle the fresh raspberries with the lemon juice until well combined and juicy.

2. Fill a glass with ice cubes.

3. Pour the muddled raspberry and lemon mixture over the ice.

4. Top with soda water, gently stirring to combine.

5. Garnish with additional fresh raspberries and lemon slices for an appealing presentation.

6. Serve immediately and enjoy your refreshing Raspberry Lemon Fizz!

Product Recommendations:
• Raspberry muddler
• highball glasses
• soda maker.

16. Orange Basil Sparkler

Elevate your summer drink game with a zesty Orange Basil Sparkler! This refreshing mix of freshly squeezed orange juice, basil, and sparkling water is a delightful twist on a classic. Muddling fresh basil leaves with orange juice releases aromatic oils that enhance the drink’s flavor profile. Top it off with sparkling water for a fizzy finish, and you’ve got a stunning beverage that’s perfect for summer brunches or get-togethers.

This drink is not only delicious but also visually appealing, making it a fantastic choice to impress your guests. Garnished with an orange slice and a sprig of basil, the Orange Basil Sparkler is sure to be a hit at any gathering.

#### Ingredients:

– 1 cup freshly squeezed orange juice
– 6-8 fresh basil leaves
– 1 cup sparkling water
– Ice cubes
– Orange slices (for garnish)
– Extra basil leaves (for garnish)

#### Instructions:

1. In a glass or cocktail shaker, add the freshly squeezed orange juice.

2. Gently muddle the fresh basil leaves into the orange juice to release the basil’s aromatic oils.

3. Fill a serving glass with ice cubes.

4. Pour the muddled orange juice mixture over the ice.

5. Top with sparkling water, stirring gently to combine.

6. Garnish with an orange slice and a sprig of fresh basil.

7. Serve immediately and enjoy your refreshing summer cooler drink!

Product Recommendations:
• Citrus juicer
• Muddler
• Sparkling water maker

Conclusion

These 16 delicious vegan summer cooler drinks are sure to keep you refreshed and hydrated all season long.

Each recipe offers a unique combination of flavors, colors, and health benefits, making them perfect for sharing with family and friends. Don’t forget to try these delightful drinks at your next summer gathering and let us know which one is your favorite!